Potatoes cooked in a thick creamy spinach sauce.

Mixed vegetables sauteed with onions, tomatoes and capsicum.

Chickpeas and spinach in a curry. (Vegan Option Available)

Dices of cottage cheese cooked in a puree of spinach and spices.

Sautéed okra with onions, curry leaves, and Indian spices.

Potatoes and cauliflower cooked in masala sauce.

Smashed aubergines with spices and onions.

Cheese served in a spiced gravy with spicy tomato sauce, aromatic spices.

Marinated cottage cheese cubes arranged on skewers and grilled in the oven.

Black lentils cooked with turmeric and spices.

Lentils simmered in a butter enriched tomato gravy.

Red kidney beans with a thick tasty gravy sauce.

Mushrooms cooked with curry in an exotic sauce.

Potatoes with aubergines and homemade spices.

Vegetables cooked with our chef’s selection of various indian spices and fresh coriander leaves. (Vegan Option Available)

Mixed Vegetables deep fried and cooked with indian spices and served with curry sauce on the side.

Mixed vegetables cooked in spicy vindaloo sauce with mint and potatoes. (Vegan Option Available)